Melting Pot Turtle Chocolate Fondue Recipe
Melting Pot Turtle Chocolate Fondue Recipe. This chocolate melting pot is presented by good cooking that provides you 30 accessories free of cost and 12 recipes. You can also use dark chocolate instead of milk chocolate.
Be careful not to let the chocolate burn. (the flame should not be directly on the bottom of the pot. Allow the flame to burn out and stir gently to combine.
In Fondue Pot Liner Melt 8 Oz White Chocolate, Stirring As Needed.
Sprinkle the chopped pecans on top. (the flame should not be directly on the bottom of the pot. As the rum burns away, carefully stir the mixture together.
Using A Double Boiler Fondue Pot, Heat Mixture Of Chocolate And Caramel To A Temperature No Greater Than 135°F.
See more ideas about fondue recipes, recipes, melting pot recipes. Allow the flame to burn out and stir gently to combine. For double broiler cooking, place 1 c.
Be Careful Not To Let The Chocolate Burn.
After flame burns, sprinkle nuts over chocolate mixture. Heat until the chocolate is melted, stirring constantly; Flambé with 151 proof rum, allow sugar to begin to caramelize.
Next In A Separate Bowl Mix The Cheeses And Flour.
The melting pot restaurant flaming turtle fondue recipe. Raspberry liqueur, heavy cream, dark chocolate. You can either melt the chocolate and heavy cream in a double boiler on top of simmering water and mix until creamy or in a microwaveable bowl cooked in 15 second intervals and stirred until melted.
Keep Fondue Warm Over Low Heat.
Top the fondue with the fresh chopped scallions. Scroll down to see more. Add the rum to the pot and light with a long fireplace lighter.
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